Science Tution for IGSE, IB

Online classes & Teaching / Science
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  • 1 day

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Job Description

This amazing bakery workshop will be conducted every Monday to Friday in August (with egg) and September (eggless). Delve into both theory and practical sessions, learning about: Bread Puffs pastry Danish pastry Cakes & frosting Basic fondant cakes Cookies Desserts Tea time cakes The total cost for this course will include: All ingredients All equipment Printed recipe booklet Tool kit Certificate

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Processing Fees (2%): 1.40 USD
Tax (4%): 2.80 USD

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